+39 0184 1680909 ipani@ipani.it

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Added values

Why Ipani is different ?

Ipani is the only italian producer offering the opportunity to find in the same plant 4 differents families of bread snacks products, organic or not, with IFS/BRC Certifications (audit unannounced) at high level:

  •   • Bruschetta, bruschettina-crostini and mini bruschetta
  •   • Grissini artigianali
  •   • Focaccia croccante and mini focaccia
  •   • Ligurian ciappa, ciappina and mini ciappa

Focused on Export, our multilingual team is ready to attend to the most demanding requests.

Expertise

More than 40 years in making bread.

Reliability

We are proud to count among our customers some of the most important and demanding European retailers.

Safety

BRC & IFS6 Certifications (audit unannounced) at high level.

Competivity

Also able to deliver the main demanding customers

Flexibility

In 3 ways: packaging, weight & recipes.

Organic Certification

 

High quality raw material

Double baking.

The bread is baked, cut into slices then baked again to make extra light & crispy

Clean Label

No preservatives, No additives, No colouring matters

Cutting-edge industrial process

Even though we are supported by a cutting-edge industrial process, our products remain “Artisan” in type Freshness sealed, right from the Oven

Authentic hand-made in Italy

Real ‘Made in Italy’ products, made with best Italian raw material (Local Extra virgin olive oil) and with all the Italian know-how.

Healthy products

Toasted, not fried, no transfat, no animal fat

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